Goa Balti House Restaurant - Fine Indian Cuisine in Wiltshire

The Goa Balti House - Fine Indian Cuisine - Curry House - Take Away - Takeaway


SAMOSA Deep Fried Meat Patties	£3.25
ONION BHAJI Fried Onions in Batter	£3.25
Ori PRAWN Tiger Prawn Spiced Mayonnaise & Mango Salsa	£4.95
MELON	£3.10
PRAWN PATIA ON PURI	£4.95
KING PRAWN BUTTERFLY	£4.95
STUFFED MUSHROOMS Stuffed with Spicy Mince Meat	£3.95
CHICKEN CHAT	£3.95
CHICKEN STICK MASSALA	£4.95
GAJARALOO KEBAB Deep Fried Vegetable Patties	£3.45
BARELA BENGAN Spiced mice and metled mozzarella on a deep fried aubergine	£3.95
GARLIC MUSHROOM	£4.25
PESHWARI JHINGA King Prawns Marinated With Cashew Nuts, Almonds & Peshwari Spices	£5.95
SPECIAL MIXED PLATTER An assortment of starters specially selected by our Head Chef	£5.95
SPECIAL KEBAB Chicken/Lamb/Potato and various spices	£4.25

Tandoori is a method of cooking using a traditional clay oven called a Tandoor. All preparations are marinated in fresh yoghurt together with herds and spices and served with salad.
TANDOORI CHICKEN	£3.65
CHICKEN TIKKA	£3.65
LAMB TIKKA	£3.65
SHIK KEBAB	£3.65
MIXED KEBAB	£5.25
MAKHINI KEBAB	£4.45


POPPADOMS Plain or Spiced	60p
RAETA Plain or with Cucumber	£1.50
PICKLES - PER PORTION	60p

Tandoori dishes are marinated in spices, roasted in a clay oven and served with a salad on a sizzler.
TANDOORI CHICKEN (Half)	£6.65
CHICKEN TIKKA	£6.65
LAMB TIKKA	£6.65
SHIK KEBAB	£6.65
TANDOORI MIXED GRILL	£9.75
CHICKEN SASHLIK Chicken Tikka grilled with onions, tomatoe and capsicum	£7.45

These dishes are cooked in a special sauce prepared with special Indian Spice and Fresh Cream.
CHICKEN TIKKA MASSALA	£6.95
LAMB TIKKA MASSALA	£6.95
KING PRAWN TIKKA MASSALA	£9.95


KARAHI GOSHT Spiced lamb prepared sizzling from a metal pot	£6.25
KARAHI MURGH Spiced chicken prepared sizzling from a metal pot	£6.25
CUCUPAKA Tandoori baked chicken and mince meat cooked with spices served in a metal pot medium strength	£6.95
MURAG ROSSA Tandoori baked chicken cooked with spices and cinnamon, served sizzling in a metal pot.	£6.45
MURGH MAGHAN Chicken cooked with mint yoghurt and spiced with butter	£6.45
KING PRAWN ROSSA King prawns cooked with spices and cinnamon, served sizzling in a metal pot.	£9.75
DUCK REZALA Tandoori baked duck cooked with spices	£8.95
GREEN LAMB or CHICKEN CURRY Lamb or Chicken cooked with garlic, green chilli, green herbs, almonds and coconut.	£8.95
RAJHASTHANI LAMB Rack of lamb, julienne onion, mixed spices, pepper & cloves.	£9.45
GREEN FISH CURRY Halibut with coriander, mint, green chilli and mustard sauce .	£9.45


KASHMIRI CHICKEN With banana, lychee and pineapple - mild.	£5.95
LAMB PASANDA Slices of lamb marinated in yoghurt then fried in ghee with spices.	£5.75
CHICKEN PASANDA	£5.75
CHICKEN ZHALEFREZI Cooked with tomatoes, gree chillies and herbs - fairly hot	£5.95
CHICKEN KURMA Chicken cooked with fresh cream, almonds and raisins - very mild	£5.75
GOA SPECIAL Tandoori baked chicken cooked with almonds, coconut, sultanas and cashew nuts in a special sauce prepared with spices and yoghurt.	£7.25
MURGH NAWABI STICK Tandoori baked chicken in a tamarind sauce	£7.95
GARLIC CHILLI CHICKEN Chicken cooked with fresh garlic, chilli, onion and pepper, served with green salad and spice sauce.	£7.95
ROASTED STUFFED CHICKEN Roasted chicken breast stuffed with spicy lamb mince.	£7.95
MIXED DELIGHT Chicken, lamb, king prawn, roasted potatoes cooked with various spices.	£9.75
GOAN PRAWN Jambu king prawn with coconut and tamarind sauce .	£9.95


CHICKEN BHOONA Various spices fried together to provide a clay dish of medium strength	£5.75
CHICKEN CURRY Medium strength	£5.75
CHICKEN DUPIAZA Chicken stir fry with onions and spices - medium strength	£5.75
CHICKEN ROGON Chicken marinated in spices then cooked with tomatoes and pimientos	£5.75
CHICKEN MADRAS Fairly hot	£5.45
CHICKEN MASSALA Chicken cooked in a very spicy sauce - medium strength	£5.75
CHICKEN VINDALOO Very hot	£5.75
CHICKEN CHILLI MASSALA Cooked with spices, green chillies and tomatoes	£6.45


LAMB BHOONA Various spices fried together to provide a clay dish of medium strength	£5.75
LAMB CURRY Medium strength	£5.75
LAMB DUPIAZA Meat stir fried in onions and spices - medium strength	£5.75
ROGON JOSH Meat marinated in spices and fenugreek leaves	£5.75
METHI GOSHT Meat cooked with spices and fenugreek leaves	£6.25
LAMB MASSALA Meat cooked in a very spicy sauce	£5.75
LAMB MADRAS Fairly hot	£5.75
LAMB VINDALOO Very hot	£5.75


KING PRAWN BHOONA	£9.25
KING PRAWN MASSALA	£9.25
KING PRAWN CURRY	£9.25
KING PRAWN MADRAS	£9.25
SAG PRAWNS	£7.65
PRAWN CURRY	£6.45
PRAWN BHOONA	£6.45
PRAWN MASSALA	£6.45
PRAWN MADRAS	£6.45

Sweet, sour and hot - served with pilau rice
CHICKEN DANSAK	£7.95
MEAT DANSAK	£7.95
PRAWN DANSAK	£7.95
KING PRAWN DANSAK	£9.95

Served with vegetable curry
CHICKEN BIRYANI	£7.25
LAMB BIRYANI	£7.25
PRAWN BIRYANI	£7.65
KING PRAWN BIRYANI	£9.95
MIXED BIRYANI	£8.95
CHICKEN TIKKA BIRYANI	£8.95
VEGETABLE BIRYANI	£6.95


MIXED VEGETABLE BHAJI	£3.35
MUSHROOM BHAJI	£3.35
CAULIFLOWER BHAJI	£3.35
SPINACH BHAJI	£3.35
BHINDI BHAJI	£3.35
BRINJAL BHAJI	£3.35
BOMBAY POTATO BHAJI	£3.35
ALOO GOBI	£3.35
MASSALA DHALL	£3.35
TARKA DHALL	£3.35
VEGETABLE CURRY	£3.35
CHANA BHAJI (Chickpeas)	£3.35
MUTTER PANIR	£3.65
SAG PANIR	£3.65
SAG ALOO	£3.65
All vegetable dishes can be cooked as a main dish - £5.45


BOILED RICE	£2.20
BASMALTI PILAU RICE	£2.40
MIXED RICE	£3.25
MUSHROOM RICE	£3.25
EGG RICE	£3.25
PRAWN RICE	£3.95
GOA SPECIAL RICE	£3.45


NAN	£1.90
PORATHA	£2.10
STUFFED PORATHA	£2.25
CHAPATI	£1.25
PURI	£1.25
PESHWARI NAN	£2.30
KEEMA NAN	£2.30
GARLIC NAN	£2.30

Set Meal 1

SAVOURIES
1 Poppadom each with 4 types of pickles (plain or special)

STARTERS
Mixed starter, onion bhaji, prawn patia on pure, stuffed mushroom (stuffed with spicy mince meat) and chicken tikka.

MAIN MEAL
Goa special, garlic chilli chicken, karahi lamb, mixed vegetable balti.

RICE
Basmati pillau rice cooked with prawns, mushrooms, green peas and scrambled eggs.

SUNDRIES
Nan with your own choice of filling.

£16.95 Per Head
Price Excludes Drinks

Set Meal 2

SAVOURIES
1 Poppadom each with 4 types of pickles (plain or special)

STARTERS
Mixed starter, onion bhaji, prawn patia on pure, stuffed mushroom (stuffed with spicy mince meat) and chicken tikka.

MAIN MEAL
Goa special, king prawn dansak, karahi lamb, mixed vegetable balti.

RICE
Basmati pillau rice cooked with mushrooms, green peas and scrambled eggs.

SUNDRIES
Nan with your own choice of filling.

£17.95 Per Head
Price Excludes Drinks